Spiced Tomato Beef Ribs. A tasty slow-cooked beef ribs spice rub recipe with a gorgeous tomato chipotle sauce. So sweet it slips off the bone!
Ingredients
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1-1.5 kg beef ribs
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250 ml bottle of Rosella Tomato Sauce Chipotle (see)
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1 tbsp smoked paprika
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1 tbsp brown sugar
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1 tsp dry mustard powder
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1 tsp garlic powder
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1 tsp onion powder
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1/2 tsp cumin
Spiced Tomato Beef Ribs: Instructions
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Roll together all the spices and rub them over the fattening parts of the beef ribs. Instead, you may leave in a big plastic bag and shake to coat thoroughly.
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Put spiced ribs in slow cooker.
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Pour the bottle of sauce on the spiced ribs and cover it with sauce.
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Cook on low for 6hrs.