Slow Cooker Savoury Sausages

Slow Cooker Savoury Sausages… Make tasty sausages in your slow cooker with just a few things like brown sugar, vinegar, and spices. No hard work! Dump everything in, cook slow, and get soft, saucy sausages your family loves. Perfect for busy days—add to rice or potatoes for a warm dinner hug. (50 words)

Serves: 4
Prep Time: 5 minutes
Cook Time: 6 hours
Total Time: 6 hours 5 minutes

What You Need

• 6 big sausages

• 2 tablespoons brown sugar

• 2 tablespoons flour

• 2 tablespoons vinegar

• 2 tablespoons tomato sauce

• ½ teaspoon curry powder

• ½ teaspoon mustard powder

• ½ teaspoon mixed spice

• Salt and pepper (to taste)

• 1 to 1½ cups water

How to Make Slow Cooker Savoury Sausages

1. Put the sausages in the bottom of your slow cooker.
2. Mix all the other stuff in a bowl: brown sugar, flour, vinegar, tomato sauce, curry powder, mustard powder, mixed spice, salt, pepper, and water. Stir until smooth.
3. Pour the mix over the sausages.
4. Cook it on low heat for 6-8 hrs or high heat for 3-4 hrs. (Time might change with your cooker.) I stir every 2 hours to keep it nice.