Family Fun Beef Curry

Family Fun Beef Curry. A yummy beef curry everyone in the family loves! 🙂 It’s slow-cooked with creamy coconut for a gentle, tasty meat stew that makes you ask for more!

This easy slow-cooker curry turns tough beef into tender bites swimming in mild, creamy coconut sauce. Kids adore the sweet, gentle flavours—no spice burn! Packed with simple ingredients like onion, ginger, and curry powder, it’s perfect for busy weeknights. Serve over rice for cozy family dinners that disappear fast.

Ingredients

• 1 kg blade steak, cut into cubes

• 1 big onion, chopped small

• ½ tablespoon fresh ginger, chopped fine

• 1 tablespoon fresh garlic, chopped fine

• ½ teaspoon turmeric

• 3 teaspoons mild curry powder (Keens brand is great)

• 400 ml can coconut cream

• 2 teaspoons cornflour

• 1 tablespoon soy sauce

• 1 tablespoon brown sugar, packed tight

• Extra 1-2 tablespoons cornflour to thicken at the end

Family Fun Beef Curry: Directions

1. Put the chopped beef and onion in your slow cooker.

2. Mix all other ingredients (except the extra cornflour) in a bowl until smooth, then pour over the beef and onion.

3. Cook on low for 7 hours—it can go up to 8 hours if you’re busy.

4. In the last 30 minutes, stir extra cornflour with a bit of water and add it to make the curry thicker.

5. Serve with rice, mashed potatoes, or cauliflower mash.

This is a gentle curry for the whole family—if you want it spicier, just add more curry powder! 🙂