Beef Massaman Curry

Beef Massaman Curry

Slow Cooker Beef Massaman Curry Ingredients: 800g chuck steak diced 400g baby potato, chopped 2 Carrots, chopped into half moons 1 brown onion, diced 400ml coconut cream (I like to use ayam as I find it doesn’t split while cooking) 2 tins maesri massaman paste. ( I find other brands super oily-I love the flavour … Read more

Pulled Beef Brisket Chilli

Pulled beef brisket chilli

Pulled beef brisket chilli. Nearly ready! Just needs to thicken with the lid off… going to serve on a jacket potato with salad, sour cream and some grated cheese for good measure. Ingredients: Beef brisket joint (got mine from ASDA, around £6) Onion Carrots Garlic Red pepper Mixed beans Tinned tomatoes Rich beef stock pot … Read more

Beef Stew/ Casserole with mash in a giant Yorkshire pudding

Beef Stew/ Casserole with mash in a giant Yorkshire pudding Ingredients: – Lean diced beef (from Aldi) – Carrots – Onion – Aldi beef casserole mix – Beef stock pot – Salt & Pepper – Potatoes for mash – Giant Yorkshire Method: – I browned off the beef and added to slow cooker. – Then … Read more

Mexican Shredded Beef Crockpot Recipe

Mexican Shredded Beef Crockpot Recipe Ingredients: 1 (3 pound) beef chuck roast 1 medium onion, sliced 4 cloves garlic, chopped 1 (4 ounce) can green chilies 2 chipotles, chopped 1/2 cup beef broth 2 tablespoon apple cider vinegar 2 limes, juiced 1 tablespoon ground cumin 1 tablespoon dried oregano 1/2 teaspoon smoked paprika 1 teaspoon … Read more