Cinnamon Custard Cake

Slow Cooker Cinnamon Custard Cake.  Ingredients: 4 eggs room temp, separated , 1Tablespoon Water , 125 Grams Butter Melted , 3/4 Cup Plain Flour, 2 cups Milk room temp, 1 cup sugar 2 Teaspoons vanilla, 2 Tablespoon Cinnamon , Plus an extra 2 tablespoons of sugar. Directions: Beat egg whites till soft peaks . In … Read more

Victoria Sponge Cake Slow Cooker Recipe

Victoria Sponge Cake Slow Cooker Recipe  Ingredients: 150 gram Self Raising flour 3 Large Eggs 150 gram Morgarine 150 gram sugar 1 tsp baking powder Filling Strawberry Jam Double Cream Whipped Icing Sugar to dust Instructions: Place all the Victoria cake ingredients in a bowl and whisk. In a 3.5 litre slow cooker place a … Read more

Slow Cooker Tea Loaf

Slow Cooker Tea loaf , just fantastic Ingredients: 375 gram dried mixed fruit 250 mls of hot tea 50 gram butter or margarine 100 gram light brown sugar 1 medium egg 225 gram self raising flour 3 teaspoon cinnamon Let’s see how to cook Slow Cooker Tea Loaf Instructions: Pour the hot tea over the … Read more

Betty Crocker Cake Slow Cooker

Betty Crocker Cake Slow Cooker

Betty Crocker Cake Slow Cooker. My slow cooker bakes a better cake than my oven every time. Thank you Betty Crocker. This is the devils food chocolate cake. The box suggests 230mls of water or milk, so I do half and half (115 water 115 milk) And 120mls of either oil or melted butter, so … Read more