Middle eastern lamb

Middle eastern lamb Marinade: Cumin Paprika All spice Salt + pepper Sumac (I didn’t have so used some Moroccan spice Garlic Lemon zest Extra virgin olive oil Method: Sear 1.5kg boneless lamb shoulder in pan, add to slow cooker with handful dried apricots, lemon rind, few parsley stalks & couple garlic cloves. Baste lamb with … Read more