Creamy scalloped potatoes! This recipe has regular potatoes and sweet potatoes. It’s delicious Ingredients: 5 peeled potatoes sliced 1 big peeled sweet potato sliced 2 tsp crushed garlic 1 onions diced 1 cup chicken stock 1 cup of thick cream (heavy) 2 cups cheese (I used tasty and a sprinkle of parmesan) 1/2 tsp paprika … Read more
We had the fakeaway kebab tonight with Indian style mint sauce. Will be making again. Lamb “fakeaway” kebab Ingredients: 500g lamb mince 2 tsp garlic powder 1 tsp pepper 2 tsp salt 1 tsp oregano 2 tsp cayenne pepper (or 1tsp chilli powder) Drizzle of oil Method: Mix all herbs and spices together Add mince … Read more
Loaded potatoes ….. I really cant wait. One of my most favorite meals. UPDATE 1:I keep getting asked if you add liquid/stock. The best thing to do, is monitor the cooker, and if you feel it needs some, put in what you think it needs. Hope this helps. I’ve just checked mine, and it’s fine … Read more
OMG it was so good ❤️ I used the garlic juices from the sc to make a sauce to go with the mignons and omg so good❗️❗ Part 1 So I made the mignons using 2 pieces of ham for one chicken thigh fillet with a good knob of garlic butter in the middle, I … Read more
I tried Old Fashioned Rice Pudding in the slow cooker Ingredients1 cup of uncooked white rice1 cup of white sugar 8 cups of milk (2L) 2 eggs1/2 cup of milk2 tsp vanilla essence1/4 tsp saltnutmeg or cinnamon MethodCombine rice, first measure of milk and sugar, stir well cook on high for 4 hours.Then mix the … Read more
Split pea soup is one of my favorites. If you disagree that it’s delicious, you’re wrong. Recipe Ham bone from leftover ham, most meat removed and set aside. Half onion and 3 stalks of celery. Cover with half water half low sodium chicken broth. Cook on low ALL day lol. Remove bones, add split peas … Read more
I’ve come to the conclusion that my highly inflated ego makes me believe I am a dictator with my own private army to feed. Not the mom of a family of 3.. ladies and gents this is a 6 quart crockpot full of goulash. It was so yummy!! And especially for crockpot beginners, it’s a breeze … Read more
Tried Jacket potatoes and turned out really nice! I find that the microwaves & oven doesn’t always soften the potatoes properly but these came out great! Wash and pricked with a fork, brushed with olive oil and sprinkled with roast potato seasoning. Started on low for 3 hours and then high for 2 hours ( … Read more
BBQ pulled pork with cous cous and homemade apple coleslaw  one of the family’s fave dishes and goes sooo far! Ingredients: Around 1.5 kg pork shoulder230ml BBQ sauce of your choice120ml of apple cider vinegar50g light brown sugar1 tbsp American yellow mustard1 tbsp Worcestershire sauce1 tbsp chilli powder (You cannot taste heat at all,it’s for flavour)1 … Read more
Ingredients 3 kgs plums 500g sugar combined raw and brown 2 tsp ground cinnamon 3/4 tsp ground cloves Methods All ingredients into the slow cooker, plums cut in half and seeds removed, skins on, cook on low with lid on for at least 10 hours, the longer the better, then use blender and cook for … Read more