Cinnamon Custard Cake
Slow Cooker Cinnamon Custard Cake. Ingredients: 4 eggs room temp, separated , 1Tablespoon Water , 125 Grams Butter Melted , 3/4 Cup Plain Flour, 2 cups Milk room temp, 1 cup sugar 2 Teaspoons vanilla, 2 Tablespoon Cinnamon , Plus an extra 2 tablespoons of sugar. Directions: Beat egg whites till soft peaks . In … Read more