Lemon butter/curd in slow cooker

Lemon butter/curd in slow cooker

Lemon butter/curd in slow cooker was amazing. Ingredients: 16 eggs 500 gram butter 3 cups white sugar 2 cups of lemon juice ( 12 lemon depending on size) and 1 whole lemon zest grated fine. Method: Put all ingredients in on slowly keep Stirring till butter is melted then put lid on with tea towel … Read more

Potato bake cooked in the slow cooker

Potato bake cooked in the slow cooker, turned out amazing, even my kids have begged for me to make it again. Ingredients: 12 medium potatos sliced Diced bacon 1 onion 2 containers of cream (thickened/double) (600ml) Milk Salt to taste Pepper Garlic powder Cheese Method: First put a bed of potato down to fill bottom … Read more

Bolognese and baked bean stack

Bolognese and baked bean stack

Bolognese and baked bean stack.. Ingredients: Mince 1onion Tin chopped tomatoes Carton of passata 2 tins of baked beans Good squirt tomato ketchup Cinnamon about 1/2 teaspoon Tandoori masala about 1/2 teaspoon Mild curry powder 1/2 teaspoon ( i dont overly measure my spices just sprinkle on a fair bit but maybe about) Tortilla wraps … Read more

SLOW COOKED CRISPY SKINNED PORK BELLY

SLOW COOKED CRISPY SKINNED PORK BELLY… Ingredients: – 1.5kg piece of pork belly (n.b. ask for a piece with no bones. If they don’t have a piece with no bones, ask the butcher to remove them for you and they will do this without a problem) – 5 large carrots, cut into quarters – Salt … Read more

Mince Cabbage Rolls Recipe

Mince Cabbage Rolls Recipe on the go 🙂 Ingredients: -1kg of pork and beef mince. Don’t get the lean stuff, as the mince might dry out in the cooker. -200g of mushrooms chopped up. -pepper and salt. -sprinkle of basil -1 full cabbage. -clove of garlic chopped/minced. -1 bottle of tomato purée Method: Mix in … Read more

slow cooker De-Constructed “JamBalaya

Slow Cooker De-Constructed “JamBalaya…. “De-Constructed “JamBalaya” Cooking time – 4 hours ! Yummy Ingredients: 1kg of raw prawns ( no tails) 1kg of Chicken Thighs ( Cut into 3cm Chunks) 2 teaspoons of Cajun 4 Large Chorizo Sausages ( sliced) 2 onions ( Browned) 3 celery sticks 5 garlic cloves chopped 2 cans of chopped … Read more