Chicken Diane

Chicken Diane. Yummy, easy chicken with creamy sauce. This tasty Chicken Diane is super simple for busy days. Dice chicken, mix with garlic, creamy sauces, and a splash of Worcestershire for sweet-savoury flavour.

Makes: 4 servings
Prep: 15 minutes
Cook: 4 hours
Total: 4 hours 15 minutes

Ingredients

• 1 kg chicken, cut into small pieces

• 1 tablespoon olive oil

• 2 teaspoons chopped garlic

• 250 ml cooking cream

• 200 ml sour cream

• 1/2 cup Worcestershire sauce

• 2 teaspoons corn flour

Chicken Diane: Directions

1. Warm some oil in a pan. Cook the chicken and garlic until they turn brown, then move them to the slow cooker.

2. Pour in cooking cream.

3. Mix sour cream with corn flour until smooth, then add it.

4. Add Worcestershire sauce.

5. Stir everything well.

6. Cook on low for 4-5 hours.

Tips
Serve with rice and green veggies.
Or try mashed potatoes.
Want more sauce? Add extra cream.
I love Spring Gully Worcestershire for its sweet taste, but any brand works. Enjoy!