Slow Cooker Snickers, Oreo and Coffee Fudge
Snickers Fudge
Put the snickers in the freezer. 500g cheap milk chocolate and 1 tin of caramel in the slow cooker on high until chocolate has melted.
Turn to low. Do the 2 crust method (stirring every 10/15 minutes once a crust has formed). Meanwhile cut the Snickers bars into chunks and put them in the bottom of the tray. Add a huge tablespoon of the Snickers Peanut Butter to the fudge, beat well and pour into the tray. 2 hours in the freezer 👌
By Chloe Turner
Slow Cooker Oreo Fudge 😍
Ingredients:
300g white chocolate (2 bars Cadbury Oreo, 1 bar cheap).
200g cheap milk chocolate.
1 tin of condensed milk.
Method:
All in on high until chocolate has melted. In the meantime break 1 pack of Oreo biscuits in bottom of the tray. 2 crust method (beating every 10/15 mins once crust has formed). Pour over the top of the broken Oreos, 2 hours in the freezer and turn upside down before cutting 😋
By Chloe Turner
Slow Cooker Coffee fudge
(caramel latte 😋) Thanks for all you advice on my posts regarding this fudge … its turned out amazing … once the granules finally dissolved.
Ingredients:
400 gram cheap white chocolate
200 gram Milkybar
1 tin of Caramel
2 Tablespoons of coffee
Method:
All in at the start on high, chocolate melted but granules hadn’t dissolved. Left on high for a further 40 mins. Beating every 10 minutes. Freezer for 2 hours. And its delicious 😋
By Chloe Turner
Slow Cooker Caramel Fudge
Well it was a chuck it all in and hope for the best 😂😂😂😂
I used lots of left over chocolate
2 bars milky way
2 bars galaxy caramel
1/4 bar fruit & nut
1/4 bag giant buttons
2 crunchies
1 can condense milk
Cooked on high
Stirred every so often
Waited for 2 crusts to form and transferred to a tray
It has turned out bloody marvellous considering it was a mix of this and that.
What is 2 crust method pleaae.