Sticky Chicken Nibbles. Juicy chicken nibbles slow-cooked in a sweet and savory sauce made with honey, hoisin, soy sauce, garlic, and ginger. The meat turns out super tender and full of flavor — perfect for a family dinner or a fun party snack that everyone will love.
Servings: 4 | Prep Time: 5 minutes | Cook Time: 5 hours | Total Time: 5 hours 5 minutes
Ingredients
- 1/4 cup hoisin sauce
- 2 tablespoons soy sauce
- 2 1/2 tablespoons honey
- 3 teaspoons minced garlic
- 1 tablespoon ground ginger
- 1 1/2 kg chicken nibbles
Sticky Chicken Nibbles: Directions
- Put the chicken nibbles into the slow cooker.
- Grab a small bowl and mix together the hoisin sauce, soy sauce, honey, minced garlic, and ground ginger until well combined.
- Pour the sauce all over the chicken nibbles.
- Place a tea towel under the slow cooker lid before putting it on. This soaks up extra water so the sauce stays thick and sticky.
- Set the slow cooker to low and let it cook for 4 to 6 hours.
- While the chicken is cooking, spoon the sauce from the bottom of the pot back over the chicken a few times. This helps the chicken soak up all that yummy flavor.