Orange Corned Silverside

Orange Corned Silverside. Make this super easy, juicy beef dish in your slow cooker! This yummy dish gets a fun orange twist from fresh slices—no water needed. It cooks low and slow for 8 hours, turning tender and tasty with mild citrus flavor all through. Perfect for simple family meals from your 3L Aldi cooker!

Ingredients

• 1 piece corned silverside (pick size for your family)

• 1 orange, cut into thin slices

Orange Corned Silverside. Directions

1. Put half the orange slices at the bottom of your slow cooker insert.

2. Rinse the meat in cold water if you want (it’s okay to skip).

3. Lay the meat on top of those orange slices.

4. Put the rest of the orange slices over the meat.

5. Don’t add anything else—not even water!

6. Cook on low for 8 hours, or until the meat is done.

7. It stays juicy even without extra liquid. The orange taste is light and spreads through the whole meat. Made in an Aldi 3L slow cooker.